Monday, February 25, 2013

Beer Margarita

I first began blogging at Posterous. Since they are shutting down in April, I decided to move the few posts I had on that site to this blog. This was originally posted August 24, 2009.


1 lime, cut into 8 wedges

1/4 cup coarse salt

2-12 ounce bottles of beer (I use Michelob Ultra Lime & Cactus)

1/2 cup frozen concentrate limeade, thawed

1/2 cup chilled tequila

ice cubes


Rub lime wedges around rims of 4 glasses. Dip rims into salt to coat lightly. In a medium pitcher, combine beer, limeade and tequila. Fill prepared glasses with ice, then with margarita mixture. Garnish with remaining lime wedges. Serve immediately.

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